Passionate producer⸱rings come from regional natural parks of Switzerland will discover their specialties labeled “Swiss parks”, offering visitors a culinary journey in the four corners of the country.
The parks market is an ideal opportunity to taste the many culinary specialties of these 20 exceptional regions. To the rhythm of concerts and animations, the visitor discovers a wide assortment of products, such as Capuns des Graubünden, Schaffhous wines, breads with flour of Valais grape seeds, Terrines du Doubs, Alpages cheeses in the Pays-d’Enhaut, frost at the Binntal fir buds, and much more.
The “Swiss Parks” label distinguishes produced products only in the perimeter of a park. He underlines a particular commitment to nature, landscape and the sustainable local economy. While instilling a spirit of innovation in regional development, parks help to preserve local knowledge and cultural heritage, to live and discover in the market.
The parks market is also a great source of ideas for your next stays in parks. The producer⸱tors will give you a lot of advice and tourist addresses. Guests specially this year at the market, the friends of nature who celebrate their 100 years of existence, will inform you about all houses for rent in Swiss parks to live beautiful experiences in kind.
